Legacy Matters

Death by chili sauce

Aspiring chef dies hours after making ultra-hot sauce for chili-eating contest.

Andrew Lee, 33, had used a bag of home-grown red chillies to make a super-hot sauce.

The forklift truck driver, who had recently passed a medical at work, dared his girlfriend's brother to eat a spoonful - then ate a plateful himself. Shortly after he had a heart attack and died.